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Fun with Fondue is our monthly newsletter filled with fondue tips and ideas.

Step One
Determine what types of fondue you can have with your pot
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Step Two
Use the top menu to browse through our best fondue recipes
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Fondue Dipping Sauce Recipes
for Oil Fondue

An oil fondue wouldn't be complete without delicious fondue dipping sauce recipes.

These dip recipes are easy to make and should please your guests.

Mushroom Sauce

15 ml(1 tbsp)Butter
15 ml(1 tbsp)Oil
250 g(1/2 lb)Shiitake mushrooms, chopped
10 ml(2 tsp)Green onions, chopped
15 ml(1 tbsp)Flour
50 ml(3 1/2 tbsp)Madeira wine
15 ml(1 tbsp)Cognac
250 ml(1 cup)cream 15%
Salt and pepper

1. In a pan, heat up the butter and oil.

2. Cook the mushroom and green onion until soft.

3. Sprinkle the flour and mix well.

4. Add the Madeira wine and cognac.

5. Add cream and bring to a boil.

6. Let the mixture thicken.

7. Add salt and pepper to taste.

8. Serve hot or cold.


Mustard Sauce

125 ml(1/2 cup)Sour cream
15 ml(1 tbsp)Dijon mustard
15 ml(1 tbsp)Regular mustard
Juice from 1/2 lemon
5 ml(1 tsp)Sugar
10 ml(2 tsp)Shredded cilantro leaves
Salt and pepper

1. Mix all ingredients.

2. Add salt and pepper to taste.

3. Keep refrigerated if prepared ahead of time.

4. Serve.

Note: Sour cream can be substituted with mayonnaise.


Curry Sauce

250 ml(1 cup)Plain yogourt
5 ml(1 tsp)Prepared curry paste
7 ml(1 1/2 tsp)Lime juice
Salt and pepper

1. Mix all ingredients.

2. Add salt and pepper to taste.

3. Serve.


Chick Pea Sauce

180 ml(3/4 cup)Canned chick peas, drained
90 ml(6 tbsp)Plain yogurt
15 ml(1 tbsp)Lemon juice
10 ml(2 tsp)Crushed garlic
10 ml(2 tsp)Sesame oil
5 ml(1 tsp)Hot chili pepper, chopped
5 ml(1 tsp)Sugar
5 ml(1 tsp)White wine vinegar
Salt and pepper

1. Puree all ingredients in a blender.

2. Add salt and pepper to taste.

3. Keep refrigerated if prepared ahead of time.

4. Serve.


Tomato and Ginger Sauce

250 ml(1 cup)Canned crushed tomatoes with juice
15 ml(1 tbsp)Onions, thinly chopped
15 ml(1 tbsp)Fresh ginger, grated
15 ml(1 tbsp)Olive oil
5 ml(1 tsp)Celery salt
Salt and pepper

1. In a pan, heat up the oil.

2. Cook the onion and ginger until soft.

3. Add the tomatoes and tomato juice.

4. Bring to a boil.

5. Let the sauce cool off.

6. Puree in a blender.

7. Add celery salt and salt and pepper to taste.

8. Serve.


Chili Sauce

You can follow these fondue dipping sauce recipes or buy prepared chili sauce and mix it with mayonnaise in a ratio that you like or add basil and salt and pepper to taste. I recommend using one of the following two fondue dipping sauce recipes.

90 ml(6 tbsp)Mayonnaise
30 ml(2 tbsp)Sour cream
15 ml(1 tbsp)Ketchup (tomato sauce)
15 ml(1 tbsp)Crushed chili pepper
Salt and pepper

1. Mix all ingredients.

2. Add salt and pepper to taste.

3. Serve.


Cocktail Sauce

180 ml(3/4 cup)Ketchup (tomato sauce)
15 ml(1 tbsp)Lemon juice
15 ml(1 tbsp)Horseradish
5 ml(1 tsp)Worcestershire Sauce
5 ml(1 tsp)Tabasco sauce
Salt and pepper

1. Mix all ingredients.

2. Add salt and pepper to taste.

3. Serve.

Note: For all of these fondue dipping sauce recipes, feel free to adjust how spicy the dips are by adding more or less Tabasco sauce and/or chili peppers.

Get other great fondue sauces from the menu on the left of this page.


Complete Guide to Broth Fondue Meal

Would you like to try a healthier alternative to oil fondue dinners?

I recommend you try a beef broth fondue dinner. It's been my favorite for over 30 years! The concept is similar to oil fondue, but meat is thinly sliced and cooked in a broth. Of course, you'll want to adjust your selection of dips and side dishes to go with it.

If you'd like to try a broth fondue dinner, I've created a complete event guide that will show you everything you're ever wanted to know about dips and broth fondue dinners. Learn more about my Greek-Inpired Beef Broth Fondue Guide here. It includes a complete fondue menu with recipes and drinks that complement each other perfectly along with a tried-and-tested timeline that lists every task you need to take care of to host a perfect broth-fondue dinner for 4 people, how to safely light your burner, a cheat-sheet to determine if your fondue pot is suitable, a video showing you how to place broth fondue meat on your fondue fork without using your fingers, and much, much more.

BestFondue volume 2: Greek-Inspired Broth Fondue
Buy this COMPLETE Broth Fondue Guide


Find More Fondue Dipping Sauce Recipes Here

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Learn How to Host a Great Broth Fondue Dinner

BestFondue volume 2: Greek-Inspired Broth Fondue

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