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Vanilla Desserts Fondue
The most well-known desserts fondue are by far
chocolate
and
caramel fondue varieties.
This vanilla marshmallow fondue may surprise you.
Vanilla Marshmallow Fondue
| 250 ml | (1 cup) | Cream, 15% | | 45 ml | (3 tbs) | Granulated sugar | | 5 ml | (1 tsp) | Vanilla extract | | 50 | | Mini marshmallows, white | | | | Assortment of dippers |
1. In a small saucepan over medium heat, pour the cream, sugar and vanilla.
2. Stir constantly and reduce the heat before it starts boiling.
3. Add the marshmallows and stir until all marshmallows have melted.
4. Pour the vanilla marshmallow mixture into a warm fondue pot.
5. Dip bite size pieces of various dippers.
6. Enjoy and repeat but no double-dipping!
Dippers Try some of these dippers for your next vanilla marshmallow fondue:- Coloured mini marshmallows
- Apple slices
- Strawberries
- Grapes
- Pound cake pieces
- Crepe or pancake pieces
- Chocolate donuts
- Oreo cookies
If you liked this desserts fondue recipe, you may also like these other dessert fondue recipes.
If you are looking for other recipes or information, check out the
Network-Room Directory.
Return to Best Fondue Homepage

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