Shrimp fondue recipes are a great way to bring your friends and family together over a festive meal. The seafood fondue recipe shown here is basically a cheese fondue recipe that contains shrimp soup for a delicious seafood flavour.
You can dip pieces of bread, steamed veggies or even cooked shrimp. Why not make it a shrimp and crab fondue recipe by dipping pieces of crab meat into it? Go ahead and try!
Seafood Fondue Recipe with Cheese
Garlic Clove, Cut in Half
(1 1/2 cup)
Cream of Shrimp Soup
Light Cream Cheese
Salt and Pepper
Assortment of Dippers: Bread Pieces, Cooked Shrimp, Mushrooms, etc.
1. Rub the garlic halves into your fondue pot, then discard.
2. In a pot over low heat, mix the soup, sour cream and cream cheese until the mixture is fully melted and creamy.
3. Add the cayenne pepper and salt and pepper to taste.