Recipe Dessert Fondue

[?] Subscribe To
This Site

Recipe Dessert Fondue

This simple fondue recipe is different from the typical recipe dessert fondue options such as chocolate fondue. You can vary the basic recipe below by changing the type of liqueur used.

Powdered Sugar Fondue

250 ml	(1 cup)	Powdered sugar
250 ml	(1 cup)	Cream, 35%
22 ml	(1 1/2 tbs)	Brandy
		Assortment of dippers

1. In a small saucepan over medium heat, mix and melt the powdered sugar and cream.

2. Stir constantly and bring the mixture to a boil.

3. Let the mixture boil for at least 30 seconds before pouring it into your warm fondue pot.

4. Mix in the brandy.

5. Dip bite size pieces of various dippers.

6. Enjoy and repeat but no double-dipping!

Dippers
For this simple dessert fondue recipe, try any of these dippers:

Apple slices
Peach slices
Strawberries
Banana slices
Grapes
Cherries
Pineapple pieces
Kiwi slices
Pound cake pieces
Chocolate pieces
Assorted nuts

If you liked this recipe dessert fondue option, you may also like these other dessert fondue recipes.

Return to Best Fondue Homepage