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Dessert Fondue Recipe
Caramel Squares

This dessert fondue recipe is easy to make and kids love it. It takes them quite a while to unwrap all of these caramel squares, and they get the satisfaction of having "cooked something". You can control the types of dippers they have and ensure they eat their servings of fruit for that day.

Enjoy!

Caramel Square Fondue

40		Caramel squares (Kraft Caramel works great)
60 ml	(1/4 cup)	Whipping cream
2 ml	(1/2 tsp)	Vanilla
		Assortment of caramel dippers

1. Unwrap all of the caramel squares and put in a small saucepan.

2. Add the whipping cream to the saucepan.

3. On low heat, melt the caramel with the cream while stirring constantly.

4. Add the vanilla.

5. Pour the mixture into a warm fondue pot.

6. Dip bite size pieces of various dippers.

7. Enjoy and repeat but no double-dipping!

Note: If your kids are young, you can use the fondue as a sauce on top of a sundae, or pour it on the fruit of your choice in a small bowl.

Caramel Square Fondue Dippers
Most fruits make excellent dippers for caramel fondue. Your kids will love these:

Bananas
Strawberries
Cherries
Grapes
Cherries, whole
Apple slices

If you liked this dessert fondue recipe, you may also like these other caramel fondue recipes.

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Dessert Fondue RecipeCaramel Squares

Dessert Fondue Recipe
Caramel Squares