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Chocolate Peanut Butter Fondue

Unless you're allergic to peanuts, you'll love this chocolate peanut butter fondue recipe. Note: You must really make sure that none of your guests are allergic to peanuts.

Peanut Butter Chocolate Fondue Recipe

1 can		Condensed milk
85 g	(3 oz)	Unsweetened chocolate squares
60 ml	(1/4 cup)	Peanut butter
2 ml	(1/2 tsp)	Vanilla
		Assortment of dippers

1. In a saucepan, melt the chocolate with the condensed milk.

2. Keep the heat relatively low and stir constantly.

3. When the chocolate is fully melted, add peanut butter.

4. Adjust the consistency of the fondue by adding water or milk if required.

5. Transfer to you warm fondue pot and add the vanilla.

6. Dip bite size pieces of dippers.

7. Enjoy and repeat but no double-dipping!

Fondue Dippers
Use your imagination and you won't go wrong. In case you can't think of anything to dip in this delicious peanut butter chocolate fondue, then try some of these:

Banana slices
Pound cake
Marshmallows
Apple slices

If you liked this chocolate peanut butter fondue, you'll like these other chocolate fondue recipes.

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